Menus

To download a copy of our menu, please click here.

scott lake logo black and white

 

  

 

Scott Lake Banquet Center can help you make any occasion elegant and memorable with our experienced staff, Executive Chef and our Banquet Coordinator.  We ask all of the right questions to make planning effortless for you.

 

Our facility seats up to 300 people. We do require a security deposit to secure the room.

 

For Your convenience we offer:

 

*      

50.00 DVD capabilities

*20.00 Easels

*50.00 Podiums with microphones

*50.00 Sound systems

*50.00 Carver for Buffet

*50.00 Cake Cutting

*50.00 Door Man – 4 hours for events including Alcohol

 

*Room Rental Fees:

·      

Small Banquet $150 – 120 Max capacity

·      

Large Banquet $200 – 220 Max capacity

·      

Combined Banquet $300 – 340 Max capacity

·      

Stag Room $50* - 50 capacity

 

All banquets must include 6% Sales Tax** and 18% Administration Fee.  The Administration Fee covers the Insurance on guests and includes linens, labor, etc.

 

*Room fee waived if 8 or more guests order from lounge menu

**Waived if a non-profit tax exempt certificate provided

 

     

 

You and your family, friends, clients, company or organization will find our Breakfast Packages can accommodate any event.

 

Classic Continental Breakfast

 

Assorted breakfast pastries and breads

Fresh bagels and cream cheese

Jams, jelly, peanut butter and fresh butter

Orange, cranberry and grapefruit juice

Fresh sliced fruit and berries

Coffee, decaf and specialty teas

 

10 per Person

 

Grande Breakfast Buffet

 

Assorted breakfast pastries and breads

Fresh bagels and cream cheese

Jams, jelly, peanut butter and fresh butter

Seasonal sliced fruit and berries

Fresh scrambled eggs

Applewood smoked bacon and country sausage

Crispy home fries

Homemade French toast with warm maple syrup

Orange, cranberry and grapefruit juice

Coffee, decaf and specialty tea

 

14 per Person

 

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Classic Deli Lunch Buffet

 

Fresh slices of Ham, Turkey and Roast Beef

Homemade Tuna and Chicken Salad

 

Swiss and Cheddar cheese

Lettuce, Tomato, Onions and Pickle

Coleslaw, Yukon Gold Potato Salad and Potato Chips

 

Assorted Artisan Rolls

 

Cookies and Brownies

 

15 per Person

 

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Our family style dinner requires a minimum of 25 guests, and is available after 4 pm.

Add 3% to Buffet Style Dinner. Also included with your Dinner Package will be Soda and Coffee.

 

Emerald Lunch Special

Select 2 Salads

 

Artisan rolls and fresh butter

House green salad, fresh made coleslaw or Yukon gold potato salad

Assorted dressings and garnishes, Old World Village Salad

 

Select 2 Entrees

 

Sliced roast sirloin rich red wine gravy

Roast salmon citrus beurre blanc

Pasta primavera marinara sauce or Alfredo

Fresh herb roasted chicken

Beef Tips in gravy over Noodles

 

Choice of Potato

 

Herb Roasted Potato

Rustic Style Au Gratin

Garlic Mashed

 

Seasonal Vegetables

 

Brownies and Cookies

 

26 per Person

 

 

 

Our family style dinner requires a minimum of 25 guests, and is available after 4 pm.

Add 3% to Buffet Style Dinner. Also included with your Dinner Package will be Soda and Coffee.

 

Ruby Lunch Special

 

Artisan rolls and fresh butter

 

Select One Salad

House Green salad  

Creamy Coleslaw

Includes assorted dressings and garnishes

 

Select Two Entrees

 

Sliced Roast Sirloin in rich Madeira sauce

Fresh Herb Roast Chicken

Pasta Primavera in Marinara sauce

 

Choice of Potato

 

Herb Roasted Potato

Rustic Style Au Gratin

Garlic Mashed

 

 

  Seasonal Vegetables

 

Brownies and Cookies

 

20 per Person

 

 

Plated Lunches

 

Served with artisan rolls, seasonal vegetables and potato

 

Southwestern Chicken

Chili lime chicken with chipotle mayo, avocado, pepper jack cheese and onion straws

15

 

 

Chicken Florentine

Chicken breasted stuffed with fresh spinach, tarragon mushroom sauce

15

 

Shrimp Capellini

Angel hair pasta, pan roasted shrimp, artichoke hearts and fresh tomatoes in a basil cream

15

 

NY Striploin

8oz Angus beef grilled to perfection topped with Café Du Paris butter

18

 

Pasta Primavera

Penne tossed with red peppers, zucchini, mushrooms, tomato, fresh herbs, and extra virgin olive oil

14


Grilled Salmon

Fresh Atlantic salmon marinated and grilled served with a grainy mustard cream sauce

18

 

 

Lunch Salad Entrées

 

Classic Cobb

Grilled chicken, apple wood smoked bacon, gorgonzola, avocado, hardboiled egg, tomato and homemade ranch or balsamic

15

 

Nicosia Salad

Seared Ahi Tuna, French country potato salad, haricot vert, celeriac remoulade, roasted peppers shallot vinaigrette

18

 

Classic Caesar

Crisp fresh romaine tossed with our house made Caesar dressing topped with grilled marinated chicken, asiago croutons and lemon wedges

15

 

Tuna or Chicken Salad

Crisp house greens topped with your choice of tuna or chicken salad, fresh tomato and cucumber

15

 

Michigan Chicken Salad

Crisp house greens topped with grilled chicken, sun dried Michigan cherries, gorgonzola cheese, walnuts fresh dill lemon vinaigrette

15

 

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Our family style dinner requires a minimum of 25 guests, and is available after 4 pm.

Add 3% to Buffet Style Dinner. Also included with your Dinner Package will be Soda and Coffee.

 

Sapphire Dinner Special

 

Assorted Artisan Rolls and fresh butter

 

Select One Salad

 

House Salad, Fresh Organic Greens, Caesar Salad with Asiago croutons,

Yukon Gold Potato Salad or Coleslaw

 

 

Select Two Entrees

 

Better Made potato chip encrusted Whitefish Chive Beurre Blanc

Roast Sirloin of beef with rich savory gravy

Roast Herb Chicken wild mushroom demi

Seared Salmon fillet with Citrus Dill Beurre Blanc

Sliced Turkey Breast with pan gravy

Cheese Ravioli with roasted tomato sauce and fresh basil

 

Sides

Choose one vegetable and one starch

 

Green Beans Almondine

Glazed Carrots

     Sesame Green Beans    

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Rustic Style Au Gratin Potatoes

Garlic Mashed Potatoes

                           Roasted Red Skin Potatoes                             

  

37 per Person

 -

 
 

Our family style dinner requires a minimum of 25 guests, and is available after 4 pm.

Add 3% to Buffet Style Dinner. Also included with your Dinner Package will be Soda and Coffee.

 

Diamond Dinner Special

 

Assorted Artisan rolls and fresh butter

 

Select Two Salads

 

House Salad, Fresh Organic Greens, Caesar Salad with Asiago croutons,

Yukon Gold potato salad, Coleslaw, Old World Village Salad

 

Select Three Entrees

 

Better made potato chip encrusted whitefish chive beurre blanc

Roast sirloin of beef Madeira sauce

Roast Herb chicken with mushroom demi

Penne with chicken, mushrooms and sundried tomato garlic cream sauce

Penne primavera your choice of fresh tomato sauce or Alfredo

Seared salmon fillet with citrus dill beurre blanc

Sliced turkey breast pan gravy

Cheese ravioli with roast tomato sauce and fresh basil

 

Sides

Choose one vegetable and one starch

 

Glazed Carrots

Sesame Green Beans

Green Bean Almondine

 

Roasted Red Skin Potato

Garlic Mashed Potato

Rustic Style Au Gratin Potato

 

42 per person

 

 

 

 

 

 

 

 

 

Plated Dinner Selections

 

All entrees served artisan rolls and our house salad of organic greens tossed in balsamic vinaigrette

 

12 oz. NY Strip Loin

Aged Angus striploin grilled to perfection served with rich peppercorn demi glaze

35

 

Horseradish Crusted Prime Rib

12 oz. cut of tender prime rib drenched in roast garlic rosemary jus

35

 

Lamb Shank Osos Bucco

Australian lamb shank braised in red wine and aromatic vegetables served over roasted garlic mash potatoes

35

 

Chicken Florentine

Free range chicken breast stuffed with spinach and feta and topped with Dijon cream

28

 

Chicken Forrester

Medallions of chicken breast pan seared and topped with wild mushroom demi

28

 

Salmon Wellington

Fresh salmon fillet with baby spinach and mushroom duxelle wrapped in puff pastry and served with Pinot Noir butter sauce

32

 

Fresh Cheese Tortellini

Tortellini tossed with sautéed peppers, mushrooms and zucchini served in a tomato cream sauce and asiago cheese

25

 

Wild Mushroom Risotto

Italian Arborio rice simmered with white wine and vegetable stock, assorted wild mushrooms and fresh asparagus

25

 

 

Roasted Vegetable En Croute

Seasonal vegetables slow roasted with fresh herbs and garlic served with Chevre, fresh pesto cream in puff pastry

25

 

 

All entrees served with your choice of starch

 

Potato Duchesse

Herb roast potatoes

Potatoes au gratin

Wild rice pilaf

 

 

Fresh seasonal vegetables

 

 

 

Appetizer Menu

Priced by the dozen, minimum 3 dozen order

 

Hot Selections

 

Panko crusted chicken tenderloin on a skewer served with sriracha mayo

25

Crispy house made chicken spring rolls served with a tangy plum sauce

22

Arancini…risotto stuffed with mozzarella and fried till crispy served with fresh tomato and basil sauce

20

Mini blue crab cakes topped with lime cayenne mayo and fresh salsa

25

Country sausage stuffed button mushrooms with pepper jack cheese

22

Curried vegetable samosa wrapped in phyllo pastry with mango chutney

20

New Zealand Green Lip Mussels baked with fresh spinach and cheese

30

Meatballs, your choice of Swedish style, BBQ, or Sweet & Sour

25

 

Cold Selections

 

Tomato bruschetta with fresh basil and asiago drizzled with balsamic reduction

20

Seasonal fruit platter

3.5

Ahi tuna tartar crostini with wasabi soy mayo

30

Assorted Cheese & Cracker Tray

4

Fresh Vegetable Tray with Ranch dressing on the side

2.75

 

 

 

Dessert Selections

 

 

 

Classic Crème Brulee

Rich creamy custard scented with Grand Mariner

8

 

Strawberry Rhubarb Crumble

Individual sized tarts served with fresh strawberry coulis

8

 

Triple Chocolate Cheesecake

Chocolate cookie crust and topped with rich chocolate ganache

9

 

NY Cheesecake

A timeless classic with fresh berry coulis

9

 

Georgia Pecan Pie

Made with spiced rum and served with caramel sauce

9

 

Tiramisu

Coffee, Kahlua and cream

9

 

Belgian Chocolate Mousse

Topped with fresh whipped cream

9

 

 

 

 

 

 

BAR PACKAGES

 

PREMIUM OPEN BAR

 

Premium liquors, Domestic Draft beer,  wine, and non-alcoholic drinks

House wine:  Cabernet / Merlot / Chardonnay / Pinot Grigio

 

16.00 per person


 

OPEN BAR

 

Liquors, Domestic Draft beer, wine, and non-alcoholic drinks

House wine:  Cabernet / Merlot / Chardonnay / Pinot Grigio

 

12.00 per person

 

 

BEER & WINE OPEN BAR

 

Beer, wine and non-alcoholic drinks

 

9.50 per person

 

 

 

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Quartz Banquet

 

Artisan Rolls and Fresh Butter

 

 

Tossed Greens Salad

Assorted Dressings

  

 

Choice of 1 Entree

 

Herb Roasted Chicken

Fresh herbs and garlic marinated

 

Baked Mostaciolli

Rich meat sauce tossed with Mostaciolli and baked with Mozzarella

 

Braised Beef Tips with Mushrooms and Red wine

Served over buttered egg noodles

 

Homemade Meatballs

Swedish, Sweet and Sour, BBQ or Marinara

 

Pasta Primavera

Seasonal fresh vegetables simmered in Marinara sauce, tossed in Penne and baked with Mozzarella

 

 

Fresh Seasonal Vegetables

Roasted Red Skin Potatoes

 

15 per person

 

 

 

 

 

 

 

If you do not see something you like or have a special request in mind please let us know.

Our chefs are happy to work with you in planning a meal and event that meets your wishes.

Just give us a call.

Plated meals can be accommodated, please request pricing and availability for your event.


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